Chicken Pesto Pasta Salad

Fresh pesto and mozzarella balls… need i say more? Ok, how about seasoned chicken and roasted vegetables with whole wheat pasta. Do I have your attention now? I hope so! This pasta salad is equal parts healthy and delicious. It’s around 450 calories a serving, meaning you really can have your cake pasta and eat it …

Farmer’s Market Veggie Pizza

I absolutely love my local farmer’s market. Yes, I know, it’s basic but you know what I’m not ashamed! Living in California’s central valley, I’m so lucky that I have access to such amazing fresh produce. There’s something so fun to me about wandering and letting the food speak to you. “What am I having …

Chicken Tzatziki Bowls

My parents have been eating a mostly Mediterranean diet, which inspired me to make some delicious grilled chicken tzatziki bowls! Tzatziki is a delicious creamy dill and cucumber yogurt sauce that adds a delicious tang to anything you put it on. I get mine pre-made from Trader Joe’s and it’s one of my favorite dips …

Shishito Corn Salad

This recipe is a crazy combination of flavors. There’s a LOT going on in the best way: bitter shishito peppers, sweet corn, spicy jalapeños, salty pistachios and parmesan, and brightness from fresh lemon, basil, and mint. But this is a symphony of textures and flavors that’s surprisingly subtle. It sneaks up on you and leaves …