Everyday Eats & Special Treats
Everyday Eats & Special Treats
Summertime is prime margarita season, and these pineapple coconut margaritas are the epitome of tropical summer deliciousness! This recipe is perfect for parties because it’s so easy to make a big batch ahead of time and simply shake over fresh ice. The recipe below is for one drink but trust me when I say you’re …
Light, sweet, tart, and perfect for summer! This tart looks like it came straight from the bakery but it couldn’t be easier to make.
I love a recipe that looks like you put a lot of effort into it, but it’s actually deceptively easy. This french apple tart is one of them! A perfect alternative to a traditional apple pie for the holidays. I like to serve this with either salted caramel sauce, ice cream, whipped cream, or all …
These appetizers are such a hit, they’ll be the only thanksgiving recipe you’ll make that has no leftovers. Seriously, the tray of these was demolished in about 20 minutes. Savory mushrooms, caramelized shallots, fresh thyme, and melted gruyere cheese make these little toasts absolute heaven. If you want to prep these ahead, make the mushroom …
I don’t post a ton of cocktail recipes, but boy do I love myself a good drink. This is the perfect thanksgiving / holiday cocktail that you can make ahead in a big batch. Not too sweet with classic holiday herbs, these go down easy!
The perfect fall side dish! Spicy roasted pumpkin topped with feta, pumpkin seeds, and a hot honey drizzle. If you’re not a pumpkin fan, you can also swap out the pumpkin for butternut squash or sweet potatoes. This goes perfect in a fall salad too- toss it with more fall veggies and roast chicken to …
Imagine jumping into a giant pile of leaves on a crisp fall day. Yeah this cookie is pretty much the equivalent of that feeling. Pumpkin, brown butter, maple syrup, cinnamon goodness with a touch of dark chocolate. A lot of times pumpkin cookies can get fluffy and cakey, but these are chewy like the best …
Another savory pumpkin dish comin atchu! This pumpkin risotto is topped with crispy pancetta and savory sage brown butter mushrooms. Can it get more fall than that?
If a cinnamon roll had a love child with a pumpkin pie, it would be these rolls. A pumpkin brioche base filled with slightly sweet pumpkin filling, topped with cream cheese. Perfect for fall mornings, evenings, afternoons, second breakfasts, or anytime.
I’m calling this pasta dish the drunken pumpkin! Spicy sausage stuffed pasta shells covered in a pumpkin vodka sauce. It is spicy, cheesy, subtle pumpkin goodness. Even better, this dish is easy to prep ahead of time and then pop in the oven to broil once you’re ready to eat it.
